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Basic Food Hygiene and Sanitation
Time is TBD
|Online Seminar/Course
This is an online course. To understand the Basic Hygiene requirements in a food manufacturing plant and understand the methods and procedures in preventing and reducing contamination of food products.


Time & Location
Time is TBD
Online Seminar/Course
About the Event
Objectives
To understand the Basic Hygiene requirements in a food manufacturing plant; and
To understand the methods and procedures in preventing and reducing contamination of food products.
Course Outline (1 day)
Day 1
Definition of Basic Hygiene and Sanitation
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